Domande frequenti
Qui puoi trovare risposta a tutte le domande più comuni riguardanti il BIM per il mercato FoodService.
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Se non trovi risposta alla tua domanda specifica non esitare a contattarci !
Please see the following docs if you want to learn how the IFSE Groups works.
for every question don't hesitate to contact using the Contact Form
Feel free to submit us your requests.
Fill the doc you can find to the following link http://wix.to/40DgCBw, and send an email to andy.threlfall@fea.org.uk or luca.salomoni@outlook.com
Our team of experts meets every 3/6 months and we will send you our answer immediately.
For your information here you can see our workflow for new parameters http://wix.to/Z0DhCBw
Go to our Downloads page and inside this folder http://wix.to/v0CzCBo you'll find all the latest TXT files in 6 languages ready to be imported in Revit!
Go to our Downloads page and inside this folder http://wix.to/v0CzCBo you'll find the latest Parameters Data Dictionary in XLS format.
Inside you will find all the parameters, whether they are valid or obsolete, their description and explanation, their origin and all useful information for your job. All the parameters are divided into groups (Revit compatible) and subgroups to help you find and read them.
Please note that the XLS file cannot be imported into Revit or any other BIM software; this is for explanatory purposes only.
If you need the parameters to import them into Revit, check the previous question about TXT files.
Please send an email to andy.threlfall@fea.org.uk or luca.salomoni@outlook.com with your details and expertise.
we'll be happy to answer you asap.
you can drop an email with your sample RFA files directly to luca.salomoni@outlook.com
we'll revise your files and we'll be back to you asap.